Autumn Supper Club

Join us for an evening to celebrate autumn at The Pigeon Hole, with a three course dinner of seasonal dishes. 

 

Pumpkin soup bowls with soda bread and cheese wafers

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Slow cooked pork with Kentish cider or autumn gnocchi served with warm beetroot, parsnip and poached pears

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Chocolate and spiced orange tart

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Tea and coffee

 

7pm start with three courses for £25 

Tickets from Design My Night

Eve KellyThe Pigeon Hole Cafe