Autumn Supper Club

Join us for an evening to celebrate autumn at The Pigeon Hole, with a three course dinner of seasonal dishes. 


Pumpkin soup bowls with soda bread and cheese wafers


Slow cooked pork with Kentish cider or autumn gnocchi served with warm beetroot, parsnip and poached pears


Chocolate and spiced orange tart


Tea and coffee


7pm start with three courses for £25 

Tickets from Design My Night

Eve KellyThe Pigeon Hole Cafe