Fareground LDN @ The Pigeon Hole

We are delighted to introduce Fareground LDN, bringing a delicious Italian feast to the cafe over three evenings in November. 

Pre-starter:
Antipasti selection to share (V)

Choice of starter:

  1. Gnocchi with burnt butter and lemon dressing, crispy sage and beetroot (V)

  2. Gnocchi with classic marinara sauce, basil and mozzarella (V)

Choice of main:

  1. Slow cooked venison, parsnip purée, gremolata, and mixed grilled vegetables

  2. Lentil and cannellini bean roulade, parsnip purée, gremolata, and mixed grilled vegetables (V)

Dessert:
Poached pear cake with ricotta cream, toasted almond flakes and chocolate ganache drizzle (V)

To finish: 
Petit fours selection

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Tickets are £30 for four courses available from FaregroundLDN

Eve Kelly